Bar & Dining, Hospitality, Snooker

Christmas menu

“The Victoria Lounge Bar”

Christmas Menu

Available from 1st December – 23rd December.

12pm till 4.00pm

Two Courses £15.50

Three courses £18.50

 starters

Leek, Potato and Stilton Soup with Croutons & Rustic Crusty Bread

*

Little Gem Prawn & Melon Cocktail, served with Brown Bread and Butter

*

Game au Porto Pate served with Mixed Salad Leaves, Virgin Oil Drizzle & French Toast

*

Cheese & Beer Croquette’s on a bed of Rocket Salad with

 Mango Chutney

    MAINS

                    Roast Staffordshire Free Range Turkey

                      (served with all the trimmings)

          *

                            Topside of Beef with Peppercorn, Cream & Brandy Sauce (optional) & Yorkshire Pudding

          *

                       Leg of Pork, Chipolata with Cranberry & Apple Stuffing

            *

                                   Butternut Squash Boat, filled with Lentils, Courgette’s & Blue Cheese

             *

                                     All Main Courses are served with Seasonal Vegetables, Baby New Potatoes, Roast Potatoes and Gravy

                                                                                                                                    Desserts

        Christmas Pudding & Brandy Sauce

       *

        Passion Berry Tart

        *

         Profiterole Gateau

         *

               Trifle Cheesecake

                                         (Desserts are served with either Cream or Ice Cream)

New Years Eve 

NEW YEARS EVE

 

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